A great Mother’s Day menu using your Power Juicer
May 8, 2012 in Juicing Recipes
Have a happy and healthy Mother’s Day this year by trying some or all of these great-tasting, fresh and vitalizing recipes that you can create right from your Power Juicer:
2 bunches asparagus, trimmed
1 Yukon gold potatoes
1 shallot, peeled
½ onion, peeled
3-cup chicken stock
Sea Salt & Pepper to taste
Juice all the ingredients except chicken stock, into a medium pot. Add the pulp and the chicken stock to the pot. Place on the stove and cook for 40 minutes. Season with sea salt and pepper. Serve.
8 peaches pitted
1 bottle sparkling wine
Juice the peaches and divide into 6 champagne glasses pour the sparling slowly into the glass.
Grilled vegetables with mango vinaigrette pictured above
2 mangoes, ripe peeled and pit removed
2 tbsp. white balsamic vinegar
¼ cup olive oil
Juice the mango and mix with the olive oil, vinegar. Mix well season with Sea salt and pepper. Place to the side.
Grilled Vegetables:
4 baby peppers
½ zucchini sliced
½ yellow squash sliced
1 bunch asparagus
Rub the vegetables with olive oil, sea salt and pepper and grill.
1 cup cooked red Quinoa
6 cups mixed baby greens
Assemble the greens with grilled vegetables and quinoa. Spoon the mango vinaigrette over the salad and serve











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